Name: Frozen Yogurt Pie
Prep time: 20 min
Total time: 200 min
Ingredients: 8 oz frozen whipped topping; 2 5.3 oz yogurts; 1 cup chopped fruit (coordinating with chosen yogurt flavor); 6 oz pre-made pie crust; Optional Garnish: berries and fresh mint

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5 from 1 vote

Frozen Yogurt Pie

This easy, no-bake, light dessert is always a springtime winner!

Prep Time20 mins

Cook Time0 mins

Total Time3 hrs 20 mins

Course: Dessert

Cuisine: American

Keyword: pie

Servings: Servings

Calories: 225kcal

Ingredients

8 oz frozen whipped topping
2 5.3 oz yogurts
1 cup chopped fruit coordinating with chosen yogurt flavor
6 oz pre-made pie crust
Optional Garnish: berries and fresh mint

Instructions

Fold together whipped topping and yogurts. Once blended, fold in fruit.
Pour in a pie crust and spread to the edges and pillow with the back of a spoon. Cover and freeze 3 hours or until firm.
Remove from the freezer 30 minutes before serving to slightly soften.

Nutrition

Serving: 1slice | Calories: 225kcal | Carbohydrates: 22g | Protein: 6g | Fat: 12g

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Frozen Yogurt Pie

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