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    Home » Course

    Course

    • Taco Cups
    • Crockpot White Queso (Queso Blanco)
    • Steel Cut Oat Cookies
    • Chewy Oat and Raisin Cookies
    • Creamy Bolognese
    • Chocolate Mocha Tres Leches Cake
    • Mexican Lasagna Recipe
    • Dill Pickle Popcorn
    • Kentucky Hot Brown Sliders
    • Pulled Pork Enchiladas Verde
    • 4-Ingredient Guacamole Recipe
    • Bakery Style Strawberry Muffins
    • Oven Roasted Chicken Drumsticks
    • Mediterranean Tomato and Cucumber Salad
    • Crock Pot Carnitas
    • Chicken and Green Beans Stir Fry
    • Cheeseburger Crescent Ring
    • White Chocolate Raspberry Blondies
    • Best Ever Tuna Egg Salad
    • Blackened Cod
    • Homemade Pimento Cheese
    • Ooey Gooey Bars (Yum Yum Bars)
    • Easy Salisbury Steak Recipe
    • Green Beans with Bacon and Onion
    • Texas Sheet Cake Bites
    • Baked Fried Chicken
    • Ribeye Steak Sandwich
    • Perfect Peel Boiled Eggs
    • Cajun Shrimp Deviled Eggs
    • French Onion Hashbrown Casserole
    • Cornbread Salad with Chicken
    • Coca Cola Ham
    • Colored Deviled Eggs
    • Oreo Cheesecake Brownies
    • Seven Layer Salad (Make Ahead)
    • Mini Carrot Cakes
    • Cake Batter Sprinkle Dip
    • Rainbow Fruit Tray
    • Chicken Garlic Parmesan Pasta
    • Banana Split Pie

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    Welcome to my kitchen! I'm Laura Ashley, and I'm excited you're here! As a registered dietitian and diabetes educator, I love cooking all kinds of food and trying new restaurants. Food is my love language! Here at Dinner in 3, 2, 1, I serve up delicious and nutritious recipes you and your family will love.

    More about me →

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