This perfectly sweet and festive Cake Batter Sprinkle Dip is yummy and great for snacking, entertaining and for any holiday celebration!

Cake batter sprinkle dip on a serving plate with fresh fruit and crackers

The flowers are in bloom and the birds are singing! Spring is nearly here and with that comes bright flavors and colorful recipes like this delicious dip. With a few simple ingredients, you’ll be sunny days, spring showers and Easter Sunday ready!

Cake batter anything is one of my favorite flavors. You name it, cake batter ice cream, truffles, cereal, macaron, candy, I’m in! That last of the cake batter left in a mixing bowl is gold. One day as I was enjoying a scoop of my favorite Blue Bell Confetti Cake ice cream, I had the idea of creating a cake batter dip loaded with sprinkles!

My mom makes a yummy fruit dip that combines cream cheese and marshmallow fluff. With that in mind. I wanted to create a similar look and feel, and after just a couple trials, I found the perfect combination of flavors.

I love the texture, tartness and protein addition of vanilla Skyr or Greek yogurt in this dip. Reduced-fat cream cheese lends a cohesion that the dip needs with less fat and calories. The rest of the ingredients I used regular versions of, but there are lower calorie and lower fat whipped toppings that can be used. Another healthy bonus, fresh fruit pairs perfectly with this dip! It’s delicious to the last dollop!

You'll love this cake batter sprinkle dip for so many reasons! It's colorful, creamy, and calorie-free...well...not that last one! At least there are some substitute options that lighten its overall fat and calorie amount. It's yummy enough to eat with a spoon, but you'll have fun getting creative with dippers to serve on the side.

Table of Contents

What You’ll Need

Cake Batter Mix
Cream Cheese
Vanilla Skyr or Greek Yogurt
Vanilla Extract
Whipped Topping
Sprinkles
Desired Dippers

cake batter sprinkle dip ingredients displayed on a decorative mat

Tools You’ll Need

How to Make Cake Batter Sprinkle Dip

First, in a medium bowl, blend together the cake mix, cream cheese, yogurt, and vanilla extract with a hand mixer or spatula until smooth.

using a hand mixer to combine ingredients

Fold in the whipped topping and the sprinkles until well combined.

Adding the sprinkles to the mixed cake batter dip

Transfer to a serving dish and sprinkle additional sprinkles on top. Serve with all your favorite dippers!

Tips and Substitutions

Skyr is strained whole milk yogurt. Siggi’s is the brand I prefer because I like its balance of tartness and sweetness. Any regular or low-fat vanilla Greek or regular yogurt can work in this dip. It will slightly change the texture and the level of sweetness
Get creative with dippers! I made this geared towards celebrating Easter, but you can easily adapt it to any holiday or festivity by changing up the sprinkles and dippers. Here are my go-to accouterments:
- Fresh Fruit (berries, grapes, apples, bananas, peaches)
- Honey Graham Crackers
- Chocolate Graham Crackers
- Animal Crackers
- Vanilla Wafers
- Funfetti Cookies
If you don't want to use the cake mix straight from the box to the dip, you can spread it out on a sheet pan in an even layer and bake at 350°F. for 5 minutes.

Storage

Store in an air-tight container in the refrigerator for up to 4 days.
This dip doesn’t freeze and thaw well due to the varying dairy components.

Finished cake batter sprinkle dip displayed with fresh fruit on a decorative mat

More Recipes Like This

This is a picture os a bowl of white fruit and snack dip. Next to the dip is red and green grapes, rabbit shaped cookies and a sliced green apple. There are sprinkles on top of the dip.

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