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    Home » Course » Appetizer

    Everything Roast Beef Sliders

    December 9, 2022 by Laura Ashley Leave a Comment

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    5 from 1 vote

    Everything Roast Beef Sliders

    The men in my family LOVE these sandwiches! Miniature in size but massive in satisfaction! (Just a reminder, I halved the recipe in my video since it was for 2 people).
    Prep Time10 mins
    Cook Time20 mins
    Total Time30 mins
    Course: Appetizer, Snack
    Cuisine: American
    Keyword: finger food, game day, sandwich
    Servings: 12
    Calories: 281kcal
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    Ingredients

    • 1 package King's Hawaiian Sweet Rolls
    • 6 slices provolone cheese
    • 1 lb roast beef thinly sliced
    • 6 slices Muenster cheese
    • 6 tablespoon butter melted
    • 1 tablespoon Worcestershire sauce
    • 1 ½ tablespoon everything but the bagel seasoning
    • 1 oz au jus gravy mix divided
    • ½ teaspoon salt
    • ½ tsp black pepper

    Instructions

    • Preheat oven to 350ºF.
    • Split the rolls in half and place the bottoms in a 13"x9" dish. Layer with provolone, beef, Muenster, then the bread tops. 
    • In a small bowl, whisk together butter, Worcestershire, Everything Bagel seasoning, 1 teaspoon of the gravy mix, salt, and pepper. Pour evenly on top of the sandwiches.
    • Bake 15-20 minutes. 
    • Meanwhile, in a small saucepan on medium-high heat, whisk together 2 cups water and the remaining au jus mix. Bring to a boil then lower the heat to simmer 5 minutes. 
    • Serve with the sandwiches for yummy dipping! Optional, serve with horseradish cream sauce.

    Video

    Nutrition

    Serving: 1sandwich | Calories: 281kcal | Carbohydrates: 18g | Protein: 17g | Fat: 16g
    Tried this recipe?Mention @dinnerin321 or tag #dinnerin321!
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    Filed Under: Appetizer

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    laura

    Welcome to my kitchen! I'm Laura Ashley, and I'm excited you're here! As a registered dietitian and diabetes educator, I love cooking all kinds of food and trying new restaurants. Food is my love language! Here at Dinner in 3, 2, 1, I serve up delicious and nutritious recipes you and your family will love.

    More about me →

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