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    Home » Course » Dinner

    Mom's Classic Ketchup Meatloaf

    December 9, 2022 by Laura Ashley Leave a Comment

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    5 from 1 vote

    Mom’s Classic Ketchup Meatloaf

    In my opinion, meatloaf is highly underrated! It’s a classic that many have fond memories of growing up! If you’re a meatloaf lover and looking for a yummy recipe, this one will do the trick!
    Prep Time15 mins
    Cook Time1 hr 30 mins
    Total Time1 hr 45 mins
    Course: Main Course
    Cuisine: American
    Keyword: beef
    Servings: 6 Servings
    Calories: 265kcal
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    Ingredients

    • ½ cup crushed cracker crumbs
    • ⅔ cup milk
    • 1 large egg
    • 1 teaspoon Worcestershire sauce
    • ¼ cup ketchup plus more for topping
    • ¼ cup finely chopped onion
    • 1 teaspoon salt
    • ⅛ teaspoon black pepper
    • 1 ½ lb ground beef

    Instructions

    • Preheat the oven to 350°F.
    • In a large bowl, combine crackers, milk, egg, Worcestershire sauce, ketchup, onion, salt, and pepper. Allow the mixture to rest 3 minutes. Add the ground beef and mix just until the components are combined well. Don’t over mix. 
    • Place in a baking dish or 9”x5” meatloaf pan and spread evenly. Bake 1 hour to 1 hour and 15 minutes or until an internal temperature of 160°F is reached. 
    •  If desired, spread additional ketchup on top of the meatloaf 15 minutes before it's ready.

    Video

    Nutrition

    Serving: 1serving | Calories: 265kcal | Carbohydrates: 8.5g | Protein: 24.5g | Fat: 14g
    Tried this recipe?Mention @dinnerin321 or tag #dinnerin321!
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    laura

    Welcome to my kitchen! I'm Laura Ashley, and I'm excited you're here! As a registered dietitian and diabetes educator, I love cooking all kinds of food and trying new restaurants. Food is my love language! Here at Dinner in 3, 2, 1, I serve up delicious and nutritious recipes you and your family will love.

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