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    Home » Course » Dinner

    One Pot Italian Sausage Pasta

    Published Dec 9, 2022 | Updated Dec 10, 2022 | By Laura

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    Table of Contents

    • One Pot Italian Sausage Pasta
      • Ingredients 1x2x3x4x5x
      • Instructions
      • Video
      • Nutrition

    One Pot Italian Sausage Pasta

    Y’all were digging all things Italian last week, so I wanted to add one more to the mix! This one-pot, serve-in-a-bowl beauty is AMAZING!
    Prep Time10 minutes mins
    Cook Time20 minutes mins
    Total Time30 minutes mins
    Course: Main Course
    Cuisine: American, Italian
    Keyword: pork
    Servings: 4 servings
    Calories: 415kcal
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    Ingredients
     

    • 1 lb Italian sausage
    • 1 cup chopped yellow onion
    • 1 teaspoon Italian seasoning
    • ½ teaspoon crushed red pepper flakes
    • 32 oz chicken broth
    • 24 oz roasted garlic marinara sauce
    • 3 tablespoon tomato paste
    • 14.5 oz can fire roasted diced tomatoes
    • 8 oz fusili pasta
    • 4 oz shredded mozzarella
    • 4 oz ⅓-less fat cream cheese cubed
    • ¼ cup sliced fresh basil or ½ tablespoon dried basil
    • Garnish Options: fresh parmesan and snipped fresh basil

    Instructions

    • To a large skillet on medium-high heat, cook and crumble Italian sausage and yellow onion until sausage is no longer pink and onion is translucent. Season with Italian seasoning and crushed red pepper and cook an additional minute. 
    • Add the tomato sauce, tomato paste, fire roasted diced tomatoes, and chicken broth. Stir and bring to a medium simmer. 
    • Fold in the pasta, and cook until al dente. Fold in the cheese, and once it’s melted, fold in fresh basil and serve! Garnish as desired.

    Video

    Fold in the pasta, and cook until al dente. Fold in the cheese, and once it’s melted, fold in fresh basil and serve! Garnish as desired.

    Nutrition

    Serving: 2cups | Calories: 415kcal | Carbohydrates: 42g | Protein: 3g | Fat: 14.5g
    Tried this recipe?Mention @dinnerin321 or tag #dinnerin321!
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    Filed Under: Dinner

    Laura

    About Laura

    Taught by some of the best, cooking and entertaining has always been my favorite hobby. Food is my love language! The conception of Dinner in 321 came from my family talks that sharing our dinners would help others learn new skills, tasty recipes, and make cooking fun! Read more...

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    Welcome to my kitchen! I'm Laura Ashley, and I'm excited you're here! As a registered dietitian and diabetes educator, I love cooking all kinds of food and trying new restaurants. Food is my love language! Here at Dinner in 3, 2, 1, I serve up delicious and nutritious recipes you and your family will love.

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