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    Home » Course » Appetizer

    Turkey Time Grazing Board

    Published Dec 8, 2022 | Updated Dec 10, 2022 | By Laura

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    5 from 1 vote

    Turkey Time Grazing Board

    This adorable board will have the whole family gobbling! Pure Flavor® Aurora Bites Mini Sweet Peppers gives this eye catching turkey cheeseball a beautiful feather spread and adds fresh and delicious flavor!
    Prep Time30 minutes mins
    Cook Time0 minutes mins
    Total Time30 minutes mins
    Course: Appetizer, Snack
    Cuisine: American
    Keyword: dip, holidays, spread, thanksgiving
    Servings: 16
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    Ingredients
     

    • 1 lb Pure Flavor® Aurora Bites Mini Sweet Peppers divided
    • 3 oz cooked turkey bacon pieces
    • 8 oz light cream cheese
    • 1 cup shredded cheddar
    • 2 green onions finely diced
    • ¼ teaspoon salt
    • ¼ teaspoon garlic powder
    • ⅛ teaspoon cayenne pepper
    • 2 black olives
    • 1 candy corn
    • 6-8 green leaf lettuce leaves
    • 1 sliced cucumber (or 3 mini cucumbers)
    • 2 sourdough look pretzels
    • Wheat Crackers

    Instructions

    • Finely dice ⅓ cup of the peppers, using all 3 colors. With the remaining peppers, halve and remove the membrane and seeds.
    • In a medium mixing bowl, combine diced peppers, turkey bacon, cream cheese, cheddar, onion and seasonings. Mix until well combined using a hand mixer. 
    • Divide the cheeseball into 2 balls, 1 smaller than the other. Place the large ball at the base of the board and the smaller ball on top. 
    • Create the turkey body features with olives for the eyes, candy corn for the beak and a piece of curly lettuce leaf for the gobbler on the smaller ball and pretzels for the legs on the larger ball. 
    • Starting at the turkey head moving upwards, create the feathers using the halved peppers, crackers, cucumber slices and curly leaf lettuce.

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    Filed Under: Appetizer, Holidays

    Laura

    About Laura

    Taught by some of the best, cooking and entertaining has always been my favorite hobby. Food is my love language! The conception of Dinner in 321 came from my family talks that sharing our dinners would help others learn new skills, tasty recipes, and make cooking fun! Read more...

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    Welcome to my kitchen! I'm Laura Ashley, and I'm excited you're here! As a registered dietitian and diabetes educator, I love cooking all kinds of food and trying new restaurants. Food is my love language! Here at Dinner in 3, 2, 1, I serve up delicious and nutritious recipes you and your family will love.

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