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    Home » Course » Appetizer

    Turkey Time Grazing Board

    December 8, 2022 by Laura Ashley Leave a Comment

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    5 from 1 vote

    Turkey Time Grazing Board

    This adorable board will have the whole family gobbling! Pure Flavor® Aurora Bites Mini Sweet Peppers gives this eye catching turkey cheeseball a beautiful feather spread and adds fresh and delicious flavor!
    Prep Time30 mins
    Cook Time0 mins
    Total Time30 mins
    Course: Appetizer, Snack
    Cuisine: American
    Keyword: dip, holidays, spread, thanksgiving
    Servings: 16
    Prevent your screen from going dark

    Ingredients

    • 1 lb Pure Flavor® Aurora Bites Mini Sweet Peppers divided
    • 3 oz cooked turkey bacon pieces
    • 8 oz light cream cheese
    • 1 cup shredded cheddar
    • 2 green onions finely diced
    • ¼ teaspoon salt
    • ¼ teaspoon garlic powder
    • ⅛ teaspoon cayenne pepper
    • 2 black olives
    • 1 candy corn
    • 6-8 green leaf lettuce leaves
    • 1 sliced cucumber (or 3 mini cucumbers)
    • 2 sourdough look pretzels
    • Wheat Crackers

    Instructions

    • Finely dice ⅓ cup of the peppers, using all 3 colors. With the remaining peppers, halve and remove the membrane and seeds.
    • In a medium mixing bowl, combine diced peppers, turkey bacon, cream cheese, cheddar, onion and seasonings. Mix until well combined using a hand mixer. 
    • Divide the cheeseball into 2 balls, 1 smaller than the other. Place the large ball at the base of the board and the smaller ball on top. 
    • Create the turkey body features with olives for the eyes, candy corn for the beak and a piece of curly lettuce leaf for the gobbler on the smaller ball and pretzels for the legs on the larger ball. 
    • Starting at the turkey head moving upwards, create the feathers using the halved peppers, crackers, cucumber slices and curly leaf lettuce.

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    Filed Under: Appetizer, Holidays

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    laura

    Welcome to my kitchen! I'm Laura Ashley, and I'm excited you're here! As a registered dietitian and diabetes educator, I love cooking all kinds of food and trying new restaurants. Food is my love language! Here at Dinner in 3, 2, 1, I serve up delicious and nutritious recipes you and your family will love.

    More about me →

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