Thai Peanut Sauce Chicken Wraps
Table of Contents
Thai Peanut Sauce Chicken Wraps
It’s a WRAP for 2020! This week’s theme is end of year requests and a fresh start to 2021! This wrap is the perfect start to the new year. Meal tip: If you’re cooking chicken, double the amount and save half in the fridge for a yummy soup I’ll be sharing tomorrow.
Servings: 4 servings
Calories: 380kcal
Ingredients
- 3 cups shredded cabbage
- 1/4 cup fresh cilantro chopped
- 1 cup shredded carrots
- 1/4 cup Thai peanut sauce additional for dipping
- 12-16 oz grilled, breaded or deli chicken cooked
- 4 8-10-inch tortillas
- 1/2 avocado thinly sliced
- 1/4 cup roasted peanuts
- 1 jalapeño sliced (optional)
Instructions
- In a medium bowl, combine cabbage, cilantro, carrots, and 1/4 cup of the sauce. Mix until coated well, and set aside.
- Lay out the tortillas and evenly disperse the avocado, cabbage mixture, peanuts, and chicken. Tightly roll and serve with additional peanut sauce.
Video
Nutrition
Serving: 1wrap | Calories: 380kcal | Carbohydrates: 28g | Protein: 36.5g | Fat: 14.5g
Tried this recipe?Mention @dinnerin321 or tag #dinnerin321!
About Laura
Taught by some of the best, cooking and entertaining has always been my favorite hobby. Food is my love language! The conception of Dinner in 321 came from my family talks that sharing our dinners would help others learn new skills, tasty recipes, and make cooking fun! Read more…
