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    Home » Course » Dinner

    Stromboli

    December 9, 2022 by Laura Ashley Leave a Comment

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    5 from 1 vote

    Stromboli

    If you’re ready to get a standing ovation, MAKE THIS STROMBOLI!!! Oh…my…GOODNESS! It is AHHHMAZING!!!
    Prep Time15 mins
    Cook Time30 mins
    Total Time45 mins
    Course: Appetizer, Main Course
    Cuisine: American, Italian
    Keyword: game day
    Servings: 7 servings
    Calories: 434kcal
    Prevent your screen from going dark

    Ingredients

    • 13.8 oz store-bought or homemade pizza dough
    • 2 garlic cloves minced
    • 6 oz provolone slices
    • 6 oz mozzarella slices
    • 6-8 oz deli meat
    • 5 oz sliced olives optional
    • ½ cup shredded parmesan divided
    • ½ teaspoon Italian seasoning
    • 13.5 oz pizza sauce

    Instructions

    • Preheat the oven to 400ºF. 
    • Line a large baking sheet with parchment paper and set aside. Roll dough in a large rectangle, about 14”x18”. Brush the edges of the dough with the egg water wash. 
    • Sprinkle garlic evenly over dough. Arrange cheese slices on dough, nearly covering dough and slightly overlapping. Evenly top with meat slices. If using olives, disperse slices on top. Finally, sprinkle with 2 tablespoon parmesan cheese. 
    • On the long side of the dough roll like a jelly roll. Place the rolled stromboli on the baking sheet. Brush top with the egg wash, sprinkle with 2 tablespoon parmesan cheese and Italian seasoning. Cut 8 small slits.
    • Bake for 25-28 minutes or until golden brown and cheese is melted. Serve with pizza sauce and shredded parmesan.

    Video

    Nutrition

    Serving: 1serving | Calories: 434kcal | Carbohydrates: 32g | Protein: 24g | Fat: 23g
    Tried this recipe?Mention @dinnerin321 or tag #dinnerin321!
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    Filed Under: Appetizer, Dinner

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    laura

    Welcome to my kitchen! I'm Laura Ashley, and I'm excited you're here! As a registered dietitian and diabetes educator, I love cooking all kinds of food and trying new restaurants. Food is my love language! Here at Dinner in 3, 2, 1, I serve up delicious and nutritious recipes you and your family will love.

    More about me →

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