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    Home » Course » Dinner

    Korean Sloppy Joes

    December 9, 2022 by Laura Ashley Leave a Comment

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    5 from 1 vote

    Korean Sloppy Joes

    Who doesn’t have fond memories of Sloppy Joes! As a kid, going into Bob’s Supermarket in Ravenna, KY knowing mom was making them was always exciting! These Korean Sloppy Joes add a delicious kick to the classic! You could make them with ground chicken or turkey as well!
    Prep Time10 mins
    Cook Time20 mins
    Total Time30 mins
    Course: Main Course
    Cuisine: American
    Keyword: beef, sandwich
    Servings: 4 servings
    Calories: 652kcal
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    Ingredients

    • 1 ½ lb ground beef
    • 3 garlic cloves minced
    • ½ cup ketchup
    • ½ cup hoisin sauce
    • ½ cup water
    • 2 tablespoon soy sauce
    • 1 tablespoon rice wine vinegar
    • ½ teaspoon sriracha
    • Garnishes: sliced green onions and sesame seeds optional
    • 4 brioche rolls or buns

    Instructions

    • In a medium bowl, whisk together ketchup, hoisin, water, soy sauce, rice wine vinegar, sesame oil, and sriracha, set aside.
    • In a large skillet on medium heat, break apart ground beef and cook until no longer pink, drain excess grease, and return to pan. Add minced garlic to beef and cook for 1 minute. 
    • Stir in sauce and allow to simmer 5 minutes so sauce can thicken. 
    • Butter and toast buns on both sides. Top buns with meat, then add green onion and sesame seeds if desired.

    Video

    Nutrition

    Serving: 1sandwich | Calories: 652kcal | Carbohydrates: 54g | Protein: 37g
    Tried this recipe?Mention @dinnerin321 or tag #dinnerin321!
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    laura

    Welcome to my kitchen! I'm Laura Ashley, and I'm excited you're here! As a registered dietitian and diabetes educator, I love cooking all kinds of food and trying new restaurants. Food is my love language! Here at Dinner in 3, 2, 1, I serve up delicious and nutritious recipes you and your family will love.

    More about me →

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