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    Home » Course » Dinner

    Glazed Pork Tenderloin

    Published Dec 9, 2022 | Updated Apr 5, 2023 | By Laura

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    5 from 2 votes

    Table of Contents

    • Glazed Pork Tenderloin
      • Ingredients 1x2x3x4x5x
      • Instructions
      • Video
      • Notes
      • Nutrition

    Glazed Pork Tenderloin

    I made this pork tenderloin on IG stories a few months ago and it was a hit. There were several requests for the written recipe and tutorial…so here you go! It’s elegant but super simple!
    Prep Time15 minutes mins
    Cook Time45 minutes mins
    Total Time1 hour hr
    Course: Main Course
    Cuisine: American
    Keyword: pork
    Servings: 10 servings
    Calories: 169kcal
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    Ingredients
     

    • 2 ½ lb pork tenderloin
    • 2-3 tablespoon all-purpose seasoning
    • 6 slices bacon
    • ½ cup glaze

    Instructions

    • Preheat the oven to 400°F.
    • Season both tenderloins on all sides with seasoning. Wrap with bacon (secure with a toothpick if necessary). 
    • Bake uncovered 30-40 minutes or until an internal temperature of 145°F is reached. Rest 3 minutes and baste with your desired sauce. Slice and serve.

    Video

    Notes

    I used Adams Reserve Holiday Rub from HEB. You could also use a general purpose garlic & herb or pork rub/seasoning. You will likely find the sauce varieties in your barbecue/condiment aisle.

    Nutrition

    Serving: 5oz | Calories: 169kcal | Carbohydrates: 8g | Protein: 22.5g | Fat: 5g
    Tried this recipe?Mention @dinnerin321 or tag #dinnerin321!
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    Filed Under: Dinner, pork

    Laura

    About Laura

    Taught by some of the best, cooking and entertaining has always been my favorite hobby. Food is my love language! The conception of Dinner in 321 came from my family talks that sharing our dinners would help others learn new skills, tasty recipes, and make cooking fun! Read more...

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    Welcome to my kitchen! I'm Laura Ashley, and I'm excited you're here! As a registered dietitian and diabetes educator, I love cooking all kinds of food and trying new restaurants. Food is my love language! Here at Dinner in 3, 2, 1, I serve up delicious and nutritious recipes you and your family will love.

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