Pineapple Coconut Mocktail

This Pineapple Coconut Mocktail is the ultimate tropical escape in a glass, Bright, creamy, and perfectly refreshing. Made with Truvia® Stevia Leaf Sweetener, this drink delivers all the sweetness you love with fewer calories.

If you’re craving something cool, fruity, and a little bit indulgent, this Pineapple Coconut Mocktail checks all the boxes. It blends juicy pineapple with creamy coconut and a splash of fresh lime for the perfect balance of sweet and tangy. The frozen pineapple and ice create a thick, frosty texture that feels like a smoothie-meets-mocktail, perfect for warm days, parties, or a fun afternoon treat.

What makes this mocktail even better is the use of Truvia® Stevia Leaf Sweetener. It adds just the right touch of sweetness without the extra calories of traditional sugar. Since it’s made from the stevia leaf, it’s a simple swap that lets the natural tropical flavors shine while keeping the drink light and refreshing.

Why You’ll Love This Pineapple Coconut Mocktail

• Tropical flavor in every sip with pineapple, coconut, and lime
• Creamy, frosty texture that feels like a vacation treat
• Sweetened with Truvia® for fewer calories without sacrificing taste
• Perfect for any occasion—mocktail hour, brunch, or summer gatherings

Ingredients

Scroll Down to the Bottom of this Post for Ingredient Amounts Listed in the Printable Recipe Card

• Pineapple juice – The sweet, fruity base that gives this drink its bold tropical flavor
• Frozen pineapple – Adds natural sweetness and creates a thick, slushy texture
• Cream of coconut – Brings rich, creamy coconut flavor and smoothness
• Fresh lime juice – Balances the sweetness with a bright, citrusy kick
• Truvia® Stevia Leaf Sweetener – Adds sweetness with fewer calories than sugar
• Ice – Helps achieve that refreshing, frosty consistency
• Optional Toppings: pineapple wedge, lime slice, fresh mint, toasted coconut flakes

How to Make a Pineapple Coconut Mocktail

1. Add pineapple juice, cream of coconut, lime juice, frozen pineapple, ice, and Truvia® Stevia Leaf Sweetener to a blender.
2. Blend until smooth, thick, and frothy.
3. Pour into a chilled glass.
4. Garnish with pineapple, coconut flakes, mint, or lime if desired.
5. Serve immediately and enjoy!

Expert Tips

• Use frozen pineapple instead of fresh for the best thick, slushy texture
• Adjust sweetness to taste—start with less Truvia® and add more if needed
• Chill your glass beforehand for an extra refreshing experience
• Blend longer for extra creaminess and a smoother finish
• Add a splash of coconut milk if you want it even creamier

Frequently Asked Questions

This post was created in partnership with Truvia. All thoughts and opinions are 100% my own.