• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Dinner in 3, 2, 1
  • Home
  • About Me
  • Recipes
    • Course
    • Holidays
    • Ingredients
    • Popular
  • Nutrition
  • Collaborate
menu icon
go to homepage
subscribe
search icon
Homepage link
  • Home
  • About Me
  • Contact
  • Recipes
  • Nutrition
    • Facebook
    • Instagram
    • Pinterest
  • ×

    Home » Course » Side Dishes

    Grilled Veggie Kabobs

    December 9, 2022 by Laura Ashley Leave a Comment

    Pin
    Share
    Tweet
    Print Recipe Rate this Recipe Pin Recipe
    5 from 1 vote

    Grilled Veggie Kabobs

    Veggie kabobs are the perfect accompaniment to your summer dinners. Along with a variety of yummy vegetables, Pure Flavor® Aurora Bites Mini Sweet Peppers adds vibrant colors, flavors and nutrients to these skewers!
    Prep Time10 mins
    Cook Time20 mins
    Total Time30 mins
    Course: Side Dish
    Cuisine: American
    Prevent your screen from going dark

    Ingredients

    • 1 lb Pure Flavor® Aurora Bites Mini Sweet Peppers
    • 1 purple onion cut into 1-inch layered chunks
    • 2 zucchini cut into 1-inch
    • 2 cup baby Bella mushrooms
    • 2 corn cobs cut into 1-inch rounds
    • 2 tablespoon olive oil or olive oil spray
    • Salt/Black Pepper or Vegetable Seasoning to taste

    Instructions

    • Preheat a grill or grill pan to medium heat. 
    • Arrange the vegetables in an alternating pattern on skewers. If using wooden skewers, soak the skewers in water for at least 15-20 minutes so they don’t burn on the grill. 
    • On all sides of the veggies, drizzle or spray with olive oil and sprinkle on salt and pepper or veggie seasoning. 
    • Place the vegetables on the grill for 6-8 minutes per side or until they have reached your desired texture and level of char.

    Video

    Tried this recipe?Mention @dinnerin321 or tag #dinnerin321!
    Pin
    Share
    Tweet

    More Side Dishes

    • This is a picture of a colorful salad. In it there is ramen noodles, coleslaw, grapes, oranges, nuts and tossed in a dressing.
      Sweet and Crunchy Ramen Salad
    • This is a picture of a plate of food. On the plate is green broccoli, a garlic butter seasoned lobster tail, sliced steak and roasted baby potatoes.
      Roasted Ranch Baby Potatoes
    • Homemade Ranch Seasoning
    • Sweet Onion Casserole

    Filed Under: Side Dishes

    Reader Interactions

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    laura

    Welcome to my kitchen! I'm Laura Ashley, and I'm excited you're here! As a registered dietitian and diabetes educator, I love cooking all kinds of food and trying new restaurants. Food is my love language! Here at Dinner in 3, 2, 1, I serve up delicious and nutritious recipes you and your family will love.

    More about me →

    Popular

    • This is picture of a cucumber caviar that looks like salsa. It’s a blend of colors with pomegranate, cantaloupe, and kiwi. The caviar is then spooned on a spread of white cheese and toast.
      Cucumber Caviar
    • This is a picture of a pan of mini sandwiches. The filling is chicken, bacon and melted cheese. The sandwich has a skewer holding it together an it’s garnished with a green onion.
      Down Under Chicken Sliders
    • Alice Springs Chicken Copycat Recipe
    • This is a picture a dinner plate filled with cooked asparagus spears, wild rice and a baked chicken thigh with rosemary on top.
      Sheet Pan Rosemary Chicken

    Footer

    ↑ back to top

    About

    • Privacy Policy
    • Contact/Collaborate

    Newsletter

    • Sign Up! for emails and updates

    Recipes

    • Courses
    • Meats
    • Popular
    • Holidays

    As an LTK Associate, I earn from qualifying purchases.

    Copyright © 2023 dinnerin321.com. All rights reserved.