Bacon Egg Salad

Grating the eggs makes an incredible texture for egg salad. If you love traditional egg salad, just wait til’ you try it with bacon. What’s NOT better with bacon?!?

Ingredients

  • 6 XL hard boiled eggs, peeled & grated or chopped
  • 1/3 cup cooked, crumbled bacon
  • 2 green onions, thinly sliced
  • 4 tbsp mayonnaise
  • 1/2 tbsp Dijon mustard
  • 1/4 tsp salt
  • White Sandwich Bread
  • Recipe

    In a medium bowl, combine eggs, bacon, green onions, mayonnaise, Dijon mustard and salt. Fold the ingredients until well combined. Serve on white bread. Cut into shapes or triangles.

    Approximate Nutrition Information for 1 whole recipe: 709 calories, 53g fat, 9g carbs, 47g protein

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    Grating the eggs makes an incredible texture for egg salad. If you love traditional egg salad, just wait til’ you try it with bacon. What’s NOT better with bacon?!?