Sweet Corn and Tomato Salad
Table of Contents
Sweet Corn & Tomato Salad
Fresh, crunchy and full of bright summer colors and flavors, this salad will be a new favorite side! Pure Flavor® Azuca Red Cherry Tomatoes are bright and delicious in this salad. They are also rich in lycopene, iron and potassium making them a GREAT go-to bite-sized snack option!
Ingredients
Dressing
- 1 tbsp Dijon mustard
- 3 tbsp apple cider vinegar
- 3 tbsp olive oil
- 1 tbsp regular or spicy honey
- 1 garlic clove minced
- 1 tsp salt
- 1/2 tsp black pepper
Salad
- 1 tsp butter
- 4 ears corn husks and silks removed
- 1 pint Pure Flavor® Azuca Red Cherry Tomatoes halved
- 1 cup chopped cucumber
- 1/4 cup finely diced red onion
- 1/4 cup sliced fresh basil leaves loosely packed
Instructions
- For the dressing, in a small bowl, combine dijon mustard, apple cider vinegar, olive oil, honey, garlic, lemon juice, salt and pepper. Whisk with a fork until well emulsified.
- For the salad, heat butter in a grill pan on medium high heat. Once hot, sear the corn on all sides until slightly charred and tender. Remove from the skillet, cool, then cut the corn off the cobs. To a medium bowl, add the tomatoes, corn, cucumber, red onion and fresh basil.
- Once combined well, pour the dressing on top and stir until coated well.
- Refrigerate until ready to serve.
Video
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About Laura
Taught by some of the best, cooking and entertaining has always been my favorite hobby. Food is my love language! The conception of Dinner in 321 came from my family talks that sharing our dinners would help others learn new skills, tasty recipes, and make cooking fun! Read more…
