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    Home » Popular » Salads

    Epic Wedge Salad

    December 9, 2022 by Laura Ashley Leave a Comment

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    5 from 1 vote

    Epic Wedge Salad

    An iceberg wedge salad is the perfect side that goes with almost any dinner. The razzle dazzle on this salad is the grated egg, bacon garlic breadcrumbs and copycat Outback ranch dressing!
    Prep Time15 mins
    Cook Time15 mins
    Total Time30 mins
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    Ingredients

    • 1 head iceberg lettuce cored and quartered
    • 3 green onions trimmed and thinly sliced
    • 8-10 cherry tomatoes halved
    • 3-4 oz bleu cheese crumbled
    • 6 thick slices bacon
    • ½ cup panko breadcrumbs
    • ¼ teaspoon garlic powder
    • ¼ tsp salt
    • Freshly ground black pepper
    • 2 hard boiled eggs
    • Ranch Dressing

    Instructions

    • In a small skillet on medium heat, cook bacon until crispy then remove from the pan. 
    • Drain all but 1 tablespoon of the bacon grease. Add panko, garlic powder and salt to the skillet. Cook, stirring frequently, until toasted well then remove from the pan. 
    • Assemble salads: (per plate) ¼ head of lettuce, dressing, bleu cheese, tomatoes, green onions, bacon, black pepper, garlic breadcrumbs and grated egg.

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    Filed Under: Salads

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    laura

    Welcome to my kitchen! I'm Laura Ashley, and I'm excited you're here! As a registered dietitian and diabetes educator, I love cooking all kinds of food and trying new restaurants. Food is my love language! Here at Dinner in 3, 2, 1, I serve up delicious and nutritious recipes you and your family will love.

    More about me →

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