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5 from 1 vote

Buffalo Chicken Sliders

Do you love the flavors of buffalo chicken wings? If you do, these sliders will certainly be a new favorite too! Just remember, if you’re making for friends, you might want to go half-and-half with the bleu cheese as some don’t like it’s strong flavor. They’re super yummy!
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Course: Appetizer, Snack
Cuisine: American
Keyword: finger food, game day, sandwich
Servings: 12
Calories: 250kcal

Ingredients
 

  • 20 oz shredded chicken
  • ½ cup buffalo sauce
  • 6 tablespoon butter divided
  • 1 package King's Hawaiian Sweet Rolls
  • 1 cup Mexican shredded cheese blend
  • ¼ cup bleu cheese crumbles optional
  • 2 ½ tablespoon ranch seasoning mix

Instructions

  • Preheat oven to 350°F.
  • Split the rolls in half and place the bottoms in a 13"x9" dish. In a medium bowl, combine 3 tablespoon melted butter and buffalo sauce. Add the chicken, and stir until coated well. 
  • Spread the chicken mixture evenly on the bottom half of the rolls, sprinkle with the cheese, top with the top buns, and cut in individual sandwiches.
  • In a small bowl, whisk together remaining butter and ranch seasoning. Pour evenly on top of the sandwiches
  • Bake uncovered 15-20 minutes.

Video

Nutrition

Serving: 1sandwich | Calories: 250kcal | Carbohydrates: 18g | Protein: 16g | Fat: 13g
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