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This is a picture of chicken wings that have been tossed in a light brown garlic sauce. There is plate of cut up carrots and celery with dip.
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5 from 1 vote

Parmesan Garlic Sauce and Wings

This sauce is tangy and savory with the perfect kick of heat! It’s excellent for dipping, basting and coating so many foods!
Prep Time10 minutes
Cook Time0 minutes
Total Time10 minutes
Course: Appetizer
Cuisine: American
Keyword: chicken, game day
Servings: 16 Tablespoons
Calories: 60kcal

Ingredients
 

  • ½ cup mayonnaise
  • 1 tablespoon olive oil
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon lemon juice
  • 2 tablespoon minced garlic cloves or more to taste
  • 3 tablespoon grated parmesan cheese or more to taste
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • 1 teaspoon crushed red pepper flakes
  • 1 teaspoon dried basil
  • ½ teaspoon dried oregano

Instructions

  • In a small bowl, whisk the ingredients until well blended. Cover and refrigerate until ready to eat.

Video

Nutrition

Serving: 1tablespoon | Calories: 60kcal | Carbohydrates: 0.2g | Protein: 0.4g | Fat: 6g | Saturated Fat: 1g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 2g | Trans Fat: 0.01g | Cholesterol: 4mg | Sodium: 134mg | Potassium: 6mg | Fiber: 0.03g | Sugar: 0.1g | Vitamin A: 13IU | Vitamin C: 0.1mg | Calcium: 11mg | Iron: 0.1mg
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