Crispy Green Beans
These are quick to make and the flavors bright and fresh! They’re an excellent side dish for any meal!
Prep Time5 minutes mins
Cook Time15 minutes mins
Total Time20 minutes mins
Course: Side Dish
Cuisine: American
Keyword: vegetables
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Amounts as Desired
- Fresh French green beans cleaned and trimmed
- Olive Oil
- Garlic Gold Nuggets (or fresh minced garlic)
- Flavored or regular salt
In a large skillet on high heat, bring water to a boil. Add the green beans and cook until crisp/tender, about 3-5 minutes.
Drain the green beans in a colander, then return them to the pan.
On medium high heat, season the beans with garlic and salt and sear 2-3 minutes.