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This is a picture of a colorful salad. In it there is ramen noodles, coleslaw, grapes, oranges, nuts and tossed in a dressing.
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4.77 from 13 votes

Sweet and Crunchy Ramen Salad

Colorful, crunchy and loaded with delicious flavors, this salad is always a holiday or potluck showstopper!
Prep Time20 minutes
Cook Time0 minutes
Total Time20 minutes
Course: Salad, Side Dish
Cuisine: American
Keyword: vegetables
Servings: 12 servings
Calories: 305kcal

Ingredients
 

Dressing

  • ½ cup vegetable or canola oil
  • ¼ cup apple cider vinegar
  • 2 tablespoon sugar

Salad

  • 2 3oz packages chicken flavored ramen noodles roughly crushed
  • 10 oz broccoli slaw or coleslaw
  • 1 cup sugar snap peas chopped
  • 6 green onions thinly sliced
  • 1 cup halved grapes
  • 1 orange cut into small segments
  • ½ cup sliced almonds
  • 3 tablespoon roasted and salted sunflower seeds
  • Wonton Strips for garnish

Instructions

  • For the dressing, in a small bowl, add oil, vinegar, sugar and the seasoning packets from both ramen packets.
  • For the salad, in a large bowl, combine ramen noodles, broccoli slaw, sugar snap peas, green onions, grapes and oranges.
  • When ready to serve, shake the dressing until well-emulsified and pour over the salad. Add sunflower seeds and almonds. Toss until the ingredients are well combined. Serve garnished with wonton strips on top.

Video

Nutrition

Calories: 305kcal | Carbohydrates: 32g | Protein: 6g | Fat: 18g | Saturated Fat: 4g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 6g | Trans Fat: 0.1g | Sodium: 736mg | Potassium: 233mg | Fiber: 3g | Sugar: 7g | Vitamin A: 209IU | Vitamin C: 21mg | Calcium: 46mg | Iron: 2mg
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