Celebrate the Red, White and Blue with this delicious, no-bake American Pie!
You won't be saying "Bye Bye, Miss American Pie" with this recipe! You'll be saying "HELLO DELICIOUSNESS!" It's the perfect no-bake sweet treat to bring to your next holiday get-together!
Table of Contents
What You'll Need (Ingredient Amounts Listed in the Recipe Card Below)
- Evaporated Milk
- Instant Cheesecake Pudding Mix
- Cream Cheese
- Strawberries
- Blueberries
- Pre-made Graham Cracker, Chocolate or Pecan Pie Crust
- Whipped Cream
Tools You'll Need
- 2 Mixing Bowls
- Handmixer
- Spatula
- Pie Server
Why You'll Like this Recipe
- It's a no-bake treat, so no heating up the kitchen!
- It's a stunner at a get-together celebrating America!
- It's quick to whip up with simple ingredients!
- It's BERRYLICIOUS!!
How to Make this Recipe
- In a small mixing bowl, whisk or blend together with a hand mixer evaporated milk and pudding mix for 2 minutes.
- In a medium mixing bowl, beat cream cheese until light and fluffy, about 2 minutes.
- Gradually fold in mashed strawberries and the pudding mixture followed by half of the Cool Whip. Pour the filling into the pie crust and spread evenly.
- Garnish as desired and refrigerate for at least 3 hours.
Tips and Substitutions
- You can use either 8oz Cool Whip or 8oz fresh whipped cream in this recipe.
- You can use either a pre-made or homemade pie crust in this recipe. Chocolate, graham cracker, walnut and pecan pie crust flavors all pair well with the filling's flavors too!
- Light or regular cream cheese works in this pie.
- Blackberries, raspberries and starfruit can also be used to garnish this pie.
Frequently Asked Questions
- If I want to use fresh whipped cream in this recipe, how do I make it?
- Using a stand mixer or hand mixer, whip 2 cups heavy cream or heavy whipping cream, ¼ cup confectioner's sugar and 1 teaspoon vanilla extract on high speed until stiff peaks form.
- How can I make a homemade graham cracker crust?
- In a small bowl, combine 1 ½ cups finely ground graham cracker crumbs, ⅓ cup white sugar and 6 tablespoons melted salted butter. Press in a pie pan or desired pan. This crust can be used unbaked or baked.
American Pie
Celebrate the Red, White and Blue with this delicious, no-bake American Pie!
Servings: 8 servings
Calories: 325kcal
Ingredients
- 5 oz evaporated milk
- 3.4 oz instant cheesecake pudding mix
- 2 8 oz packages cream cheese
- ¾ cup mashed fresh strawberries
- 6 oz pre-made pie crust
- 8 oz whipped cream divided
- Garnish: fresh strawberries and blueberries
Instructions
- In a small mixing bowl, whisk or blend together with a hand mixer evaporated milk and pudding mix for 2 minutes.
- In a medium mixing bowl, beat cream cheese until light and fluffy, about 2 minutes.
- Gradually fold in mashed strawberries and the pudding mixture followed by half of the Cool Whip. Pour the filling into the pie crust and spread evenly.
- Garnish as desired and refrigerate for at least 3 hours.
Video
Nutrition
Serving: 1slice | Calories: 325kcal | Carbohydrates: 34g | Protein: 6g | Fat: 18g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 7g | Cholesterol: 46mg | Sodium: 415mg | Potassium: 228mg | Fiber: 1g | Sugar: 20g | Vitamin A: 434IU | Vitamin C: 8mg | Calcium: 136mg | Iron: 1mg
Tried this recipe?Mention @dinnerin321 or tag #dinnerin321!
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