Comments on: Barbecue Meatballs with Grape Jelly

By: Laura Ashley

Laura Ashley — Fri, 26 Dec 2025 14:34:12 +0000

In reply to Brittany Rester. They won't be overcooked. They'll be extra tender. I hope you love them!!

By: Brittany Rester

Brittany Rester — Wed, 24 Dec 2025 16:20:41 +0000

Hey! Just just making sure I understand this correctly. I can bake the meatballs according to the package directions and then still cook them in a crock pot on high for 2-3 hours? Will they be overcooked by baking them first?

By: Laura Ashley

Laura Ashley — Tue, 07 Jan 2025 17:52:49 +0000

In reply to Theresa. YUM!!! That's such a delicious sauce combo too!

By: Laura Ashley

Laura Ashley — Tue, 07 Jan 2025 16:54:56 +0000

In reply to Ryann. We love it with grape jelly, but it's an easy one to adapt to your palette :) Thanks for giving it a try.

By: Ryann

Ryann — Mon, 06 Jan 2025 17:22:46 +0000

Grape jelly did not do anything for me, would have been better with just BBQ sauce.

By: Theresa

Theresa — Sat, 28 Dec 2024 02:19:13 +0000

I have been making these for years, however, I don’t use Bar-b-sauce, I use Chili sauce instead. Absolutely delicious.

By: Laura Ashley

Laura Ashley — Wed, 27 Nov 2024 21:06:27 +0000

In reply to ruth. Grape Jelly of any brand will work :) I noted on the tips and substitutions several combinations that will work as well. I hope you love them! So cool that you’re from Austraila too!

By: ruth

ruth — Tue, 26 Nov 2024 00:20:44 +0000

I don’t know about the grape jelly sauce I’m in wa australia haven’t seen it here is there a way of making it please